Yangzhou Fried Rice (Simple Version 扬州炒饭)
Ingredient description | Matched product | Energy (calories) |
---|---|---|
300g Rice | Rice drink · unsweetened · with added calcium · vitamins A and D - 300 g | 141 kcal |
1 Egg | Egg · whole · raw · fresh - 1 medium | 63 kcal |
150g Cucumber | Cucumber · peeled · raw - 150 g | 18 kcal |
100 g Ham sausage | Sausage · meatless - 100 g | 257 kcal |
150 Carrot | Carrots · raw - 150 medium | 3752 kcal |
5
Main Ingredients
1
Servings per recipe
9.7 kg
Servings size
Amount per 9744 g= 1 serving(s)
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Energy (calories):4230kcal
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Protein:110.88g
-
Fat:47.45g
Why gray?
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Carbohydrates:917.48g
Calorie breakdown
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Protein: 8%332kcal
-
Fat: 9%402kcal
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Carbohydrates: 83%3530kcal
The chart shows the percentage of calories intake (energy) coming from the respective macronutrients
(fats, protein and carbohydrates).
Omega 6 : Omega 3
1:1
20:1
15:1
Both fatty acids are essential, but nowadays the majority of western diets include excessive amounts of
Omega 6 acid.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
General
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Energy4230 kcal
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Water8575.38 g
Carbohydrates
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Carbohydrate917.48 g
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Fiber261 g
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Sugars, total451.78 g
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Starch130.97 g
Lipids
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Total lipid (fat)47.45 g
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Total polyunsaturated21.769 g
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Omega 3 (n-3)1.301 g
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Omega 6 (n-6)19.427 g
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Total monounsaturated9.267 g
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Total saturated7.706 g
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Total trans0.017 g
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Cholesterol164 mg
Protein + aminoacids
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Protein110.88 g
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Tryptophan1.461 g
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Threonine18.524 g
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Isoleucine8.329 g
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Leucine11.435 g
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Lysine10.942 g
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Methionine + Cystine10.298 g
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Methionine2.268 g
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Cystine8.03 g
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Phenylalanine + Tyrosine11.839 g
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Phenylalanine6.988 g
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Tyrosine4.851 g
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Valine7.738 g
Vitamins
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Vitamin C544.7 mg
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Folate, total1812 µg
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Folate, DFE1812 µg DFE
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Vitamin B-1 (Thiamin)8.527 mg
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Vitamin B-2 (Riboflavin)6.374 mg
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Vitamin B-3 (Niacin)102.398 mg
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Vitamin B-5 (Pantothenic acid)26.775 mg
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Vitamin B-613.723 mg
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Vitamin B-12 (Cobalamin)2.28 µg
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Vitamin A1529569 IU
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Vitamin E64.41 mg
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Vitamin D162 IU
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Vitamin K1219.3 µg
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Isoflavones, total14.36 mg
Minerals
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Calcium, Ca3482 mg
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Magnesium, Mg1190 mg
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Phosphorus, P3714 mg
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Iron, Fe32.87 mg
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Potassium, K29857 mg
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Sodium, Na7384 mg
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Zinc, Zn24.63 mg
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Copper, Cu4.617 mg
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Selenium, Se36.8 µg
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Manganese, Mn14.777 mg
Nutrition information is automatically calculated, so should only be used as an approximation.