Steam Fish
Ingredient description | Matched product | Energy (calories) |
---|---|---|
1 sea bass | Sea lion · Steller · liver · (Alaska Native) - 1 kg | 1370 kcal |
1
Main Ingredients
1
Servings per recipe
1 kg
Servings size
Amount per 1000 g= 1 serving(s)
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Energy (calories):1370kcal
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Protein:229g
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Fat:50g
Why gray?
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Carbohydrates:0g
Calorie breakdown
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Protein: 67%916kcal
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Fat: 33%450kcal
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Carbohydrates: 0%0kcal
The chart shows the percentage of calories intake (energy) coming from the respective macronutrients
(fats, protein and carbohydrates).
Omega 6 : Omega 3
1:1
20:1
Both fatty acids are essential, but nowadays the majority of western diets include excessive amounts of
Omega 6 acid.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
General
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Energy1370 kcal
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Water712.7 g
Carbohydrates
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Carbohydrate0 g
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Fiber0 g
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Sugars, total0 g
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Starch0 g
Lipids
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Total lipid (fat)50 g
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Total polyunsaturated2 g
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Omega 3 (n-3)~
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Omega 6 (n-6)~
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Total monounsaturated9 g
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Total saturated13 g
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Total trans0 g
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Cholesterol3590 mg
Protein + aminoacids
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Protein229 g
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Tryptophan4 g
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Threonine13 g
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Isoleucine14 g
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Leucine~
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Lysine~
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Methionine + Cystine~
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Methionine3 g
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Cystine~
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Phenylalanine + Tyrosine~
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Phenylalanine~
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Tyrosine~
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Valine1 g
Vitamins
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Vitamin C~
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Folate, total~
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Folate, DFE~
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Vitamin B-1 (Thiamin)~
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Vitamin B-2 (Riboflavin)~
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Vitamin B-3 (Niacin)~
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Vitamin B-5 (Pantothenic acid)~
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Vitamin B-6~
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Vitamin B-12 (Cobalamin)~
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Vitamin A~
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Vitamin E~
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Vitamin D~
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Vitamin K~
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Isoflavones, total~
Minerals
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Calcium, Ca60 mg
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Magnesium, Mg220 mg
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Phosphorus, P3960 mg
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Iron, Fe90 mg
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Potassium, K2910 mg
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Sodium, Na880 mg
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Zinc, Zn41 mg
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Copper, Cu18.9 mg
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Selenium, Se6930 µg
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Manganese, Mn7 mg
Nutrition information is automatically calculated, so should only be used as an approximation.