Silken Tofu
Ingredient description | Matched product | Energy (calories) |
---|---|---|
500g silken tofu | Tofu · fried - 500 g | 1355 kcal |
10g green peas | Peas · edible-podded · raw - 10 g | 4 kcal |
20g shrimp | Crustaceans · shrimp · untreated · raw - 20 g | 17 kcal |
10g corn kernels | Corn · sweet · white · canned · whole kernel · drained solids - 10 g | 7 kcal |
4
Main Ingredients
1
Servings per recipe
540 g
Servings size
Amount per 540 g= 1 serving(s)
-
Energy (calories):1383kcal
-
Protein:90.48g
-
Fat:101.16g
Why gray?
-
Carbohydrates:54.71g
Calorie breakdown
-
Protein: 23%316kcal
-
Fat: 61%847kcal
-
Carbohydrates: 16%222kcal
The chart shows the percentage of calories intake (energy) coming from the respective macronutrients
(fats, protein and carbohydrates).
Omega 6 : Omega 3
1:1
20:1
2:1
Both fatty acids are essential, but nowadays the majority of western diets include excessive amounts of
Omega 6 acid.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
General
-
Energy1383 kcal
-
Water285.22 g
Carbohydrates
-
Carbohydrate54.71 g
-
Fiber20 g
-
Sugars, total14.24 g
-
Starch1.31 g
Lipids
-
Total lipid (fat)101.16 g
-
Total polyunsaturated57.031 g
-
Omega 3 (n-3)0.014 g
-
Omega 6 (n-6)0.024 g
-
Total monounsaturated22.322 g
-
Total saturated14.63 g
-
Total trans0.001 g
-
Cholesterol32 mg
Protein + aminoacids
-
Protein90.48 g
-
Tryptophan1.345 g
-
Threonine3.522 g
-
Isoleucine4.284 g
-
Leucine6.582 g
-
Lysine5.697 g
-
Methionine + Cystine2.303 g
-
Methionine1.107 g
-
Cystine1.197 g
-
Phenylalanine + Tyrosine7.099 g
-
Phenylalanine4.205 g
-
Tyrosine2.894 g
-
Valine4.373 g
Vitamins
-
Vitamin C6.2 mg
-
Folate, total143 µg
-
Folate, DFE143 µg DFE
-
Vitamin B-1 (Thiamin)0.867 mg
-
Vitamin B-2 (Riboflavin)0.26 mg
-
Vitamin B-3 (Niacin)0.648 mg
-
Vitamin B-5 (Pantothenic acid)0.811 mg
-
Vitamin B-60.518 mg
-
Vitamin B-12 (Cobalamin)0 µg
-
Vitamin A244 IU
-
Vitamin E0.25 mg
-
Vitamin D0 IU
-
Vitamin K41.5 µg
-
Isoflavones, total173.88 mg
Minerals
-
Calcium, Ca1877 mg
-
Magnesium, Mg311 mg
-
Phosphorus, P1488 mg
-
Iron, Fe24.69 mg
-
Potassium, K817 mg
-
Sodium, Na123 mg
-
Zinc, Zn10.28 mg
-
Copper, Cu2.079 mg
-
Selenium, Se142.6 µg
-
Manganese, Mn7.513 mg
Nutrition information is automatically calculated, so should only be used as an approximation.