Salmon Recipe Chinese Style
Ingredient description | Matched product | Energy (calories) |
---|---|---|
200g salmon | Fish · salmon · pink · raw - 200 g | 254 kcal |
10g corn kernels | Corn grain · yellow - 10 g | 37 kcal |
2-3 lettuce leaves | Lettuce · green leaf · raw - 3 leaf outer | 11 kcal |
10g green peas | Peas · edible-podded · raw - 10 g | 4 kcal |
30g broccoli | Broccoli raab · raw - 30 g | 7 kcal |
5
Main Ingredients
1
Servings per recipe
322 g
Servings size
Amount per 250 g= 1 serving(s)
-
Energy (calories):324kcal
-
Protein:42.72g
-
Fat:14.64g
Why gray?
-
Carbohydrates:3.12g
Calorie breakdown
-
Protein: 56%180kcal
-
Fat: 41%132kcal
-
Carbohydrates: 4%12kcal
The chart shows the percentage of calories intake (energy) coming from the respective macronutrients
(fats, protein and carbohydrates).
Omega 6 : Omega 3
1:1
20:1
1:7
Both fatty acids are essential, but nowadays the majority of western diets include excessive amounts of
Omega 6 acid.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
General
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Energy312 kcal
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Water257.12 g
Carbohydrates
-
Carbohydrate11.1 g
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Fiber2.7 g
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Sugars, total1.14 g
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Starch0 g
Lipids
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Total lipid (fat)9.55 g
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Total polyunsaturated1.945 g
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Omega 3 (n-3)3.297 g
-
Omega 6 (n-6)0.483 g
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Total monounsaturated2.835 g
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Total saturated1.72 g
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Total trans0.068 g
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Cholesterol92 mg
Protein + aminoacids
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Protein44.15 g
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Tryptophan0.471 g
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Threonine2.252 g
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Isoleucine2.049 g
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Leucine3.37 g
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Lysine3.685 g
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Methionine + Cystine1.562 g
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Methionine1.201 g
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Cystine0.361 g
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Phenylalanine + Tyrosine3.401 g
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Phenylalanine1.823 g
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Tyrosine1.578 g
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Valine2.371 g
Vitamins
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Vitamin C18.7 mg
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Folate, total66 µg
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Folate, DFE66 µg DFE
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Vitamin B-1 (Thiamin)0.313 mg
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Vitamin B-2 (Riboflavin)0.334 mg
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Vitamin B-3 (Niacin)17.049 mg
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Vitamin B-5 (Pantothenic acid)2.37 mg
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Vitamin B-61.416 mg
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Vitamin B-12 (Cobalamin)8.3 µg
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Vitamin A6482 IU
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Vitamin E1.53 mg
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Vitamin D870 IU
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Vitamin K161.5 µg
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Isoflavones, total0 mg
Minerals
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Calcium, Ca77 mg
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Magnesium, Mg85 mg
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Phosphorus, P591 mg
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Iron, Fe2.5 mg
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Potassium, K979 mg
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Sodium, Na184 mg
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Zinc, Zn1.39 mg
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Copper, Cu0.199 mg
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Selenium, Se65.2 µg
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Manganese, Mn0.393 mg
Nutrition information is automatically calculated, so should only be used as an approximation.