Mini Cream Puffs Recipe
Ingredient description | Matched product | Energy (calories) |
---|---|---|
70g Low gluten flour | Soy flour · low-fat - 70 g | 263 kcal |
55g butter | Butter · salted - 55 g | 394 kcal |
2-3 egg | Egg · duck · whole · fresh · raw - 3 egg | 389 kcal |
100g Whipping Cream | Cream · whipped · cream topping · pressurized - 100 g | 257 kcal |
15g Granulated sugar | Sugars · powdered - 15 g | 58 kcal |
1 g salt | Salt · table - 1 g | 0 kcal |
6
Main Ingredients
1
Servings per recipe
451 g
Servings size
Amount per 416 g= 1 serving(s)
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Energy (calories):1296kcal
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Protein:57.94g
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Fat:97.16g
Why gray?
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Carbohydrates:54.48g
Calorie breakdown
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Protein: 17%224kcal
-
Fat: 66%857kcal
-
Carbohydrates: 17%216kcal
The chart shows the percentage of calories intake (energy) coming from the respective macronutrients
(fats, protein and carbohydrates).
Omega 6 : Omega 3
1:1
20:1
7:1
Both fatty acids are essential, but nowadays the majority of western diets include excessive amounts of
Omega 6 acid.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
General
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Energy1361 kcal
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Water222.07 g
Carbohydrates
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Carbohydrate54.98 g
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Fiber11.2 g
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Sugars, total32.03 g
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Starch3.86 g
Lipids
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Total lipid (fat)101.98 g
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Total polyunsaturated8.017 g
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Omega 3 (n-3)0.992 g
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Omega 6 (n-6)6.602 g
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Total monounsaturated32.704 g
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Total saturated50.717 g
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Total trans1.803 g
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Cholesterol2051 mg
Protein + aminoacids
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Protein62.43 g
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Tryptophan1.071 g
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Threonine3.125 g
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Isoleucine3.058 g
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Leucine5.315 g
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Lysine4.456 g
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Methionine + Cystine2.898 g
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Methionine1.74 g
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Cystine1.158 g
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Phenylalanine + Tyrosine6.336 g
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Phenylalanine3.64 g
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Tyrosine2.696 g
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Valine3.729 g
Vitamins
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Vitamin C0 mg
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Folate, total375 µg
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Folate, DFE375 µg DFE
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Vitamin B-1 (Thiamin)1.129 mg
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Vitamin B-2 (Riboflavin)1.131 mg
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Vitamin B-3 (Niacin)2.578 mg
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Vitamin B-5 (Pantothenic acid)5.361 mg
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Vitamin B-61.303 mg
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Vitamin B-12 (Cobalamin)11.72 µg
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Vitamin A3503 IU
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Vitamin E5.12 mg
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Vitamin D194 IU
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Vitamin K9.3 µg
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Isoflavones, total~
Minerals
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Calcium, Ca448 mg
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Magnesium, Mg247 mg
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Phosphorus, P1037 mg
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Iron, Fe13.9 mg
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Potassium, K2090 mg
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Sodium, Na1062 mg
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Zinc, Zn6.25 mg
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Copper, Cu1.262 mg
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Selenium, Se119.7 µg
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Manganese, Mn2.287 mg
Nutrition information is automatically calculated, so should only be used as an approximation.