Homemade Portuguese Custard Tarts
Ingredient description | Matched product | Energy (calories) |
---|---|---|
6-10 tart shells | Taco shells · baked - 10 shell | 614 kcal |
2 eggs | Egg · duck · whole · fresh · raw - 2 egg | 259 kcal |
165g light cream | Cream · fluid · light (coffee cream or table cream) - 165 g | 322 kcal |
90g whole milk | Milk beverage · made with whole milk · flavors other than chocolate - 90 g | 79 kcal |
35g white sugar | Sugars · powdered - 35 g | 136 kcal |
5
Main Ingredients
1
Servings per recipe
559 g
Servings size
Amount per 533 g= 1 serving(s)
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Energy (calories):1287kcal
-
Protein:31.61g
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Fat:76.33g
Why gray?
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Carbohydrates:119.85g
Calorie breakdown
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Protein: 10%135kcal
-
Fat: 53%680kcal
-
Carbohydrates: 37%473kcal
The chart shows the percentage of calories intake (energy) coming from the respective macronutrients
(fats, protein and carbohydrates).
Omega 6 : Omega 3
1:1
20:1
17:1
Both fatty acids are essential, but nowadays the majority of western diets include excessive amounts of
Omega 6 acid.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
General
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Energy1410 kcal
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Water301.97 g
Carbohydrates
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Carbohydrate136.23 g
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Fiber8.6 g
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Sugars, total54.79 g
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Starch71.31 g
Lipids
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Total lipid (fat)81.95 g
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Total polyunsaturated10.145 g
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Omega 3 (n-3)0.477 g
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Omega 6 (n-6)8.269 g
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Total monounsaturated27.954 g
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Total saturated35.692 g
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Total trans0.222 g
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Cholesterol1355 mg
Protein + aminoacids
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Protein33.27 g
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Tryptophan0.478 g
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Threonine1.525 g
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Isoleucine1.39 g
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Leucine3.051 g
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Lysine1.939 g
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Methionine + Cystine1.772 g
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Methionine1.151 g
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Cystine0.621 g
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Phenylalanine + Tyrosine3.125 g
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Phenylalanine1.765 g
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Tyrosine1.36 g
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Valine1.908 g
Vitamins
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Vitamin C1.3 mg
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Folate, total209 µg
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Folate, DFE229 µg DFE
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Vitamin B-1 (Thiamin)0.588 mg
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Vitamin B-2 (Riboflavin)1.067 mg
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Vitamin B-3 (Niacin)2.862 mg
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Vitamin B-5 (Pantothenic acid)3.831 mg
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Vitamin B-60.694 mg
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Vitamin B-12 (Cobalamin)8.29 µg
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Vitamin A2182 IU
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Vitamin E3.73 mg
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Vitamin D162 IU
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Vitamin K14.7 µg
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Isoflavones, total~
Minerals
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Calcium, Ca471 mg
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Magnesium, Mg154 mg
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Phosphorus, P810 mg
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Iron, Fe7.65 mg
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Potassium, K921 mg
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Sodium, Na728 mg
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Zinc, Zn4.81 mg
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Copper, Cu0.269 mg
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Selenium, Se61.4 µg
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Manganese, Mn0.782 mg
Nutrition information is automatically calculated, so should only be used as an approximation.