Fried Wontons
Ingredient description | Matched product | Energy (calories) |
---|---|---|
15 pieces of wonton wrappers | Wonton wrappers (includes egg roll wrappers) - 15 wrapper, eggroll (7" square) | 1397 kcal |
150g of pork | Pork · fresh · loin · center loin (chops) · bone-in · separable lean and fat · cooked · broiled - 150 g | 314 kcal |
100g of green bell pepper | Peppers · hot chili · green · raw - 100 g | 40 kcal |
One egg | Egg · whole · raw · fresh - 1 medium | 63 kcal |
4
Main Ingredients
1
Servings per recipe
774 g
Servings size
Amount per 774 g= 1 serving(s)
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Energy (calories):1813kcal
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Protein:92.98g
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Fat:28.17g
Why gray?
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Carbohydrates:287.7g
Calorie breakdown
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Protein: 21%381kcal
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Fat: 14%254kcal
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Carbohydrates: 64%1147kcal
The chart shows the percentage of calories intake (energy) coming from the respective macronutrients
(fats, protein and carbohydrates).
Omega 6 : Omega 3
1:1
20:1
19:1
Both fatty acids are essential, but nowadays the majority of western diets include excessive amounts of
Omega 6 acid.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
General
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Energy1813 kcal
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Water352.89 g
Carbohydrates
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Carbohydrate287.7 g
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Fiber10.1 g
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Sugars, total5.26 g
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Starch0 g
Lipids
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Total lipid (fat)28.17 g
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Total polyunsaturated5.916 g
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Omega 3 (n-3)0.275 g
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Omega 6 (n-6)5.306 g
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Total monounsaturated8.887 g
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Total saturated7.936 g
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Total trans0.177 g
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Cholesterol333 mg
Protein + aminoacids
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Protein92.98 g
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Tryptophan1.052 g
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Threonine3.33 g
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Isoleucine4.021 g
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Leucine7.139 g
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Lysine5.032 g
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Methionine + Cystine3.756 g
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Methionine2.094 g
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Cystine1.662 g
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Phenylalanine + Tyrosine7.344 g
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Phenylalanine4.31 g
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Tyrosine3.034 g
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Valine4.47 g
Vitamins
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Vitamin C242.5 mg
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Folate, total456 µg
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Folate, DFE687 µg DFE
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Vitamin B-1 (Thiamin)3.497 mg
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Vitamin B-2 (Riboflavin)2.456 mg
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Vitamin B-3 (Niacin)39.239 mg
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Vitamin B-5 (Pantothenic acid)1.843 mg
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Vitamin B-61.5 mg
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Vitamin B-12 (Cobalamin)1.37 µg
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Vitamin A1493 IU
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Vitamin E1.32 mg
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Vitamin D81 IU
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Vitamin K14.4 µg
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Isoflavones, total0.02 mg
Minerals
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Calcium, Ca304 mg
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Magnesium, Mg164 mg
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Phosphorus, P852 mg
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Iron, Fe19.28 mg
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Potassium, K1310 mg
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Sodium, Na2898 mg
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Zinc, Zn7.49 mg
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Copper, Cu1.028 mg
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Selenium, Se214.8 µg
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Manganese, Mn3.325 mg
Nutrition information is automatically calculated, so should only be used as an approximation.