French Omelette
Ingredient description | Matched product | Energy (calories) |
---|---|---|
4 eggs | Egg · whole · raw · fresh - 4 medium | 252 kcal |
0.7 fl oz milk | Milk · whole · 3.25% milkfat · without added vitamin A and vitamin D - 0.7 fl oz | 13 kcal |
0.7 oz cheese | Cheese spread · pasteurized process · American - 0.7 oz | 57 kcal |
3.5 oz diced vegetables and meat of your choice (optional) | Vegetable oil · palm kernel - 3.5 oz | 855 kcal |
4
Main Ingredients
1
Servings per recipe
316 g
Servings size
Amount per 420 g= 1 serving(s)
-
Energy (calories):1444kcal
-
Protein:39.79g
-
Fat:142.66g
Why gray?
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Carbohydrates:6.81g
Calorie breakdown
-
Protein: 12%173kcal
-
Fat: 86%1246kcal
-
Carbohydrates: 2%26kcal
The chart shows the percentage of calories intake (energy) coming from the respective macronutrients
(fats, protein and carbohydrates).
Omega 6 : Omega 3
1:1
20:1
24:1
Both fatty acids are essential, but nowadays the majority of western diets include excessive amounts of
Omega 6 acid.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
General
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Energy1177 kcal
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Water162.32 g
Carbohydrates
-
Carbohydrate4.02 g
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Fiber0 g
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Sugars, total3.18 g
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Starch0 g
Lipids
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Total lipid (fat)120.84 g
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Total polyunsaturated5.116 g
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Omega 3 (n-3)0.18 g
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Omega 6 (n-6)4.364 g
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Total monounsaturated19.152 g
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Total saturated89.388 g
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Total trans0.067 g
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Cholesterol668 mg
Protein + aminoacids
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Protein26.03 g
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Tryptophan0.35 g
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Threonine1.132 g
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Isoleucine1.381 g
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Leucine2.328 g
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Lysine1.96 g
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Methionine + Cystine1.297 g
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Methionine0.793 g
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Cystine0.504 g
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Phenylalanine + Tyrosine2.505 g
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Phenylalanine1.416 g
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Tyrosine1.088 g
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Valine1.825 g
Vitamins
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Vitamin C0 mg
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Folate, total85 µg
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Folate, DFE85 µg DFE
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Vitamin B-1 (Thiamin)0.09 mg
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Vitamin B-2 (Riboflavin)0.926 mg
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Vitamin B-3 (Niacin)0.177 mg
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Vitamin B-5 (Pantothenic acid)2.914 mg
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Vitamin B-60.33 mg
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Vitamin B-12 (Cobalamin)1.74 µg
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Vitamin A1114 IU
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Vitamin E5.68 mg
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Vitamin D148 IU
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Vitamin K25.5 µg
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Isoflavones, total0.09 mg
Minerals
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Calcium, Ca234 mg
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Magnesium, Mg29 mg
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Phosphorus, P540 mg
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Iron, Fe3.15 mg
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Potassium, K319 mg
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Sodium, Na581 mg
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Zinc, Zn2.86 mg
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Copper, Cu0.139 mg
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Selenium, Se57.1 µg
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Manganese, Mn0.054 mg
Nutrition information is automatically calculated, so should only be used as an approximation.