Ciabatta Bread Twists: No-Knead, No Sugar
Ingredient description | Matched product | Energy (calories) |
---|---|---|
400g Bread Flour | Bread · white · commercially prepared (includes soft bread crumbs) - 400 g | 1064 kcal |
100g Bacon (sliced) | Bacon · pre-sliced · reduced/low sodium · unprepared - 100 g | 407 kcal |
1 Sausage (cut into chunks) | Sausage · meatless - 50 g | 129 kcal |
200g Spinach Leaves (chopped) | Spinach · raw - 200 g | 46 kcal |
Corn Kernels (to taste) | Corn · sweet · white · canned · whole kernel · drained solids - 20 g | 14 kcal |
Shredded Cheese (to taste) | Cheese spread · pasteurized process · American - 20 g | 58 kcal |
5g Yeast | Yeast extract spread - 5 g | 9 kcal |
5g Salt | Salt · table - 5 g | 0 kcal |
15g Olive Oil | Olives · pickled · canned or bottled · green - 15 g | 22 kcal |
9
Main Ingredients
1
Servings per recipe
815 g
Servings size
Amount per 725 g= 1 serving(s)
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Energy (calories):1548kcal
-
Protein:55g
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Fat:55.71g
Why gray?
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Carbohydrates:207.37g
Calorie breakdown
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Protein: 13%207kcal
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Fat: 32%495kcal
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Carbohydrates: 55%846kcal
The chart shows the percentage of calories intake (energy) coming from the respective macronutrients
(fats, protein and carbohydrates).
Omega 6 : Omega 3
1:1
20:1
7:1
Both fatty acids are essential, but nowadays the majority of western diets include excessive amounts of
Omega 6 acid.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
General
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Energy1749 kcal
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Water437.64 g
Carbohydrates
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Carbohydrate217.05 g
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Fiber17.9 g
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Sugars, total26.46 g
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Starch151.29 g
Lipids
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Total lipid (fat)69.31 g
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Total polyunsaturated11.781 g
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Omega 3 (n-3)1.493 g
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Omega 6 (n-6)10.019 g
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Total monounsaturated7.651 g
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Total saturated7.383 g
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Total trans0.108 g
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Cholesterol11 mg
Protein + aminoacids
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Protein68.01 g
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Tryptophan0.775 g
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Threonine2.227 g
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Isoleucine2.745 g
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Leucine4.816 g
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Lysine3.25 g
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Methionine + Cystine2.274 g
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Methionine1.234 g
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Cystine1.04 g
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Phenylalanine + Tyrosine5.144 g
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Phenylalanine3.009 g
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Tyrosine2.135 g
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Valine3.106 g
Vitamins
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Vitamin C56.6 mg
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Folate, total1043 µg
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Folate, DFE1388 µg DFE
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Vitamin B-1 (Thiamin)4.644 mg
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Vitamin B-2 (Riboflavin)2.516 mg
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Vitamin B-3 (Niacin)32.779 mg
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Vitamin B-5 (Pantothenic acid)2.877 mg
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Vitamin B-61.193 mg
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Vitamin B-12 (Cobalamin)0.61 µg
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Vitamin A18948 IU
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Vitamin E7.04 mg
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Vitamin D3 IU
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Vitamin K967.2 µg
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Isoflavones, total7.93 mg
Minerals
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Calcium, Ca935 mg
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Magnesium, Mg299 mg
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Phosphorus, P973 mg
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Iron, Fe22.55 mg
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Potassium, K2430 mg
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Sodium, Na5713 mg
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Zinc, Zn6.74 mg
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Copper, Cu0.881 mg
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Selenium, Se97.6 µg
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Manganese, Mn4.347 mg
Nutrition information is automatically calculated, so should only be used as an approximation.