Chinese Pan-fried Fish
Ingredient description | Matched product | Energy (calories) |
---|---|---|
8 fishes | Fish · pompano · florida · raw - 500 g | 820 kcal |
0.35oz(10g) chopped green onions | Onions · sweet · raw - 0.35 oz | 3 kcal |
0.35oz(10g) minced ginger | Ginger root · raw - 0.35 oz | 8 kcal |
0.35oz(10g) minced garlic | Garlic · raw - 0.35 oz | 15 kcal |
0.35oz(10g) green chilli pepper | Peppers · hot chili · green · raw - 0.35 oz | 4 kcal |
0.18oz(5g) red chilli pepper | Peppers · hot chili · red · raw - 0.18 oz | 2 kcal |
6
Main Ingredients
1
Servings per recipe
545 g
Servings size
Amount per 45 g= 1 serving(s)
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Energy (calories):32kcal
-
Protein:1.18g
-
Fat:0.17g
Why gray?
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Carbohydrates:7.17g
Calorie breakdown
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Protein: 10%3kcal
-
Fat: 5%1kcal
-
Carbohydrates: 85%27kcal
The chart shows the percentage of calories intake (energy) coming from the respective macronutrients
(fats, protein and carbohydrates).
Omega 6 : Omega 3
1:1
20:1
1:2
Both fatty acids are essential, but nowadays the majority of western diets include excessive amounts of
Omega 6 acid.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
General
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Energy852 kcal
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Water391.42 g
Carbohydrates
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Carbohydrate7.17 g
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Fiber0.7 g
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Sugars, total1.54 g
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Starch0 g
Lipids
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Total lipid (fat)47.52 g
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Total polyunsaturated5.748 g
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Omega 3 (n-3)3.806 g
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Omega 6 (n-6)1.845 g
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Total monounsaturated12.949 g
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Total saturated17.578 g
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Total trans~
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Cholesterol250 mg
Protein + aminoacids
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Protein93.58 g
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Tryptophan1.048 g
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Threonine4.082 g
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Isoleucine4.293 g
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Leucine7.566 g
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Lysine8.534 g
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Methionine + Cystine3.752 g
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Methionine2.748 g
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Cystine1.004 g
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Phenylalanine + Tyrosine6.777 g
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Phenylalanine3.639 g
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Tyrosine3.137 g
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Valine4.811 g
Vitamins
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Vitamin C35.4 mg
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Folate, total82 µg
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Folate, DFE82 µg DFE
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Vitamin B-1 (Thiamin)2.839 mg
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Vitamin B-2 (Riboflavin)0.63 mg
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Vitamin B-3 (Niacin)15.314 mg
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Vitamin B-5 (Pantothenic acid)3.855 mg
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Vitamin B-61.204 mg
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Vitamin B-12 (Cobalamin)6.5 µg
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Vitamin A826 IU
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Vitamin E1.04 mg
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Vitamin D2195 IU
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Vitamin K2.8 µg
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Isoflavones, total0 mg
Minerals
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Calcium, Ca134 mg
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Magnesium, Mg146 mg
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Phosphorus, P1003 mg
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Iron, Fe3.42 mg
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Potassium, K2048 mg
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Sodium, Na330 mg
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Zinc, Zn3.8 mg
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Copper, Cu0.271 mg
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Selenium, Se184.1 µg
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Manganese, Mn0.294 mg
Nutrition information is automatically calculated, so should only be used as an approximation.