Chinese Broccoli Stir Fry With Beef
Ingredient description | Matched product | Energy (calories) |
---|---|---|
500g Broccoli | Broccoli raab · raw - 500 g | 110 kcal |
250g Beef | Beef · chuck eye roast · boneless · America's Beef Roast · separable lean only · trimmed to 0" fat · select · raw - 250 g | 333 kcal |
3 cloves of garlic. | Garlic · raw - 3 clove | 13 kcal |
3 slices Ginger | Ginger root · raw - 3 slices (1" dia) | 5 kcal |
Half a tablespoon of cornstarch | Cornstarch · with milk · eaten as a cereal (2 tbsp cornstarch in 2-1/2 cups milk) - 8 g | 5 kcal |
5
Main Ingredients
1
Servings per recipe
774 g
Servings size
Amount per 766 g= 1 serving(s)
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Energy (calories):461kcal
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Protein:67.84g
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Fat:16.82g
Why gray?
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Carbohydrates:18.4g
Calorie breakdown
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Protein: 53%246kcal
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Fat: 32%150kcal
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Carbohydrates: 14%67kcal
The chart shows the percentage of calories intake (energy) coming from the respective macronutrients
(fats, protein and carbohydrates).
Omega 6 : Omega 3
1:1
20:1
1:1
Both fatty acids are essential, but nowadays the majority of western diets include excessive amounts of
Omega 6 acid.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
The ratio shows whether the proportion of both fatty acids in your diet is optimal. Red color means too much of Omega 6 or too little of Omega 3. The data are rounded off and approximate.
General
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Energy466 kcal
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Water662.55 g
Carbohydrates
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Carbohydrate18.99 g
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Fiber13.8 g
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Sugars, total2.52 g
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Starch~
Lipids
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Total lipid (fat)16.98 g
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Total polyunsaturated1.615 g
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Omega 3 (n-3)0.604 g
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Omega 6 (n-6)0.75 g
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Total monounsaturated9.358 g
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Total saturated4.391 g
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Total trans0.85 g
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Cholesterol186 mg
Protein + aminoacids
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Protein68.11 g
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Tryptophan0.813 g
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Threonine2.881 g
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Isoleucine2.804 g
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Leucine5.156 g
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Lysine5.656 g
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Methionine + Cystine2.5 g
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Methionine1.752 g
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Cystine0.748 g
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Phenylalanine + Tyrosine4.891 g
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Phenylalanine2.673 g
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Tyrosine2.217 g
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Valine3.186 g
Vitamins
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Vitamin C104.1 mg
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Folate, total424 µg
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Folate, DFE424 µg DFE
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Vitamin B-1 (Thiamin)1.008 mg
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Vitamin B-2 (Riboflavin)1.097 mg
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Vitamin B-3 (Niacin)18.3 mg
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Vitamin B-5 (Pantothenic acid)3.507 mg
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Vitamin B-62.067 mg
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Vitamin B-12 (Cobalamin)7.48 µg
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Vitamin A13144 IU
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Vitamin E8.5 mg
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Vitamin D12 IU
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Vitamin K1123.9 µg
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Isoflavones, total0 mg
Minerals
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Calcium, Ca615 mg
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Magnesium, Mg168 mg
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Phosphorus, P889 mg
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Iron, Fe16.42 mg
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Potassium, K2038 mg
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Sodium, Na386 mg
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Zinc, Zn24.74 mg
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Copper, Cu0.431 mg
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Selenium, Se67.3 µg
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Manganese, Mn2.169 mg
Nutrition information is automatically calculated, so should only be used as an approximation.